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" First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "
Bulletin (United States. Bureau of Animal Industry). no. 26-37, 1900-02 - หน้า 73
1900
มุมมองทั้งเล่ม - เกี่ยวกับหนังสือเล่มนี้

Annual Report of the State Board of Health and Vital Statistics ..., เล่มที่ 4

Pennsylvania. State Board of Health and Vital Statistics - 1889 - 1242 หน้า
...standard under which it is sold. ( Ъ.) In the case of food or drink : 1. If any substance has been mixed with it so as to reduce or lower or injuriously affect its quality or strength, or fraudulently increase the weight. 2. If any inferior substance has been substituted wholly or in...

The Revised Statutes of the State of New York: As Altered by ..., เล่มที่ 2

New York (State) - 1889 - 816 หน้า
...sold. B. — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the...

A Digest of the Criminal Law of Canada: (crimes and Punishments) Founded by ...

George Wheelock Burbidge - 1890 - 666 หน้า
...for man or for cattle ; (c.) 3 Food is deemed to be adulterated. (i.) if any substance has been mixed with it, so as to reduce or lower or injuriously affect its quality or strength ; (ii.) if any inferior or cheaper substance has been substituted, wholly or in part, for the article...

Manual for the Use of Boards of Health of Massachusetts, Containing the ...

Massachusetts. State Board of Health - 1890 - 172 หน้า
...standard under which it is sold. In case of food, (1) If any substance or substances have been mixed with it, so as to reduce or lower or injuriously affect its quality or strength. (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for...

Quarterly bulletin (New York (N.Y.). Dept. of Health). 1924

1924 - 450 หน้า
...defined shall be deemed adulterated: "(1) If any substance or substances has or have been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "(2) If any inferior or cheaper substance has been substituted wholly or in part for any of the above...

Bulletin - Bureau of Chemistry, ฉบับที่ 30-34

United States. Bureau of Chemistry - 1891 - 834 หน้า
...sold. (6) In the case of fond ordiink. (1) It' auy substance or substances has or have, boon mixed with it so as to reduce or lower or injuriously affect its i|iiality or strength. (2) If auy inferior or cheaper substance or substances have been substituted...

Proceedings: General Index to Volumes One to Fifty of the Proceedings of the ...

American Pharmaceutical Association - 1892 - 1252 หน้า
...article. In the case of food or drink : First. If any substance or substances has or have been mixed and packed with it so as to reduce or lower or injuriously...so that such product, when offered for sale, shall be calculated and shall tend to deceive the purchaser. Second, If any inferior substance or substances...

The Medical Fortnightly, เล่มที่ 29-30

1906 - 760 หน้า
...liquor or compound or narcotic drug. "In the case of food : "First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "Second. If any substance has been substituted wholly or in part for the article. "Third. It any valuable...

The Codes and General Laws of Oregon, เล่มที่ 2

Oregon - 1892 - 1182 หน้า
...within the meaning of this ^alteration, act when, — 1. Any substance or substances have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for it....

Report of the Commissioners of Statutory Revision for the Year ..., ส่วนที่ 4

1892 - 1072 หน้า
...— In tho case of food or drink. 1. If any substance or substances has or have been mixed with it ao as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the...




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