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" First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "
Food adulteration and its detection - หน้า 266
โดย Jesse Park Battershall - 1887 - 328 หน้า
มุมมองทั้งเล่ม - เกี่ยวกับหนังสือเล่มนี้

Weekly Notes of Cases Argued and Determined in the Supreme Court ..., เล่มที่ 40

1897 - 642 หน้า
...last part of this statement begs the whole question, as by the Act, it and all similar articles ("2nd, if any inferior or cheaper substance or substances have been substituted wholly or in part for it;" 4th, "if it is an imitation of or is sold under the name of another article"), are declared and...

The Northwestern Reporter, เล่มที่ 94

1903 - 1250 หน้า
...to the second condition which amounts to adulteration, the case is not so clear. This provides that, if any Inferior or cheaper substance or substances have been substituted wholly or In part for It, it shall amount to adulteration. We think, however, this provision should be read in connection...

The Federal Reporter, เล่มที่ 289

1923 - 1092 หน้า
...(Comp. St. § 8723), which paragraphs read as follows : (1) "If any substance has been mixed and packed with It so as to reduce or lower or injuriously affect its quality or strength." (2) "If any substance has been substituted wholly or in part for the article." It is clear that this trace of barium,...

The Federal Reporter: Cases Argued and Determined in the ..., เล่มที่ 179-180

1910 - 2132 หน้า
...be fixed other than was done by Congress. The one provision as to food is that it shall not be mixed so as to reduce or lower or injuriously affect its quality or strength. Another provision is that some substance shall not be substituted wholly or in part for the article....

The Analyst, เล่มที่ 6

1881 - 274 หน้า
...professed standard under which it is sold. В.— IN THE CASE OF FOOD OB DBINK. \. If any substance, or any substances, has, or have been mixed with it, so as...reduce, or lower, or injuriously affect its quality, strength, purity, or true value. 2. If any inferior or cheaper substance, or substances, have been...

The Sanitary Record

Ernest Hart, Esq. - 1881 - 518 หน้า
...professed standard under which it is sold. B. In the case of food or drink : — 1. If any substance or any substances has or have been mixed with it so as to...reduce or lower or injuriously affect its quality, strength, purity or true value. 2. If any inferior or cheaper substance or substances have been substituted...

The exhibition record, a descriptive account of the principal exhibits ...

International health exhibition, 1884 - 1881 - 516 หน้า
...standard under which it is sold. в. In the case of food or drink : — 1. If any substance or any substances has or have been mixed with it so as to...reduce or lower or injuriously affect its quality, strength, purity or true value. 2. If any inferior or cheaper substance or substances have been substituted...

The Penal Code of California: Enacted in 1872; as Amended in 1889

California - 1881 - 946 หน้า
...mixed with it, so as to lower or depreciate, or injuriously affectits quality, strength, orpurity. (2; If any inferior or cheaper substance or substances have been substituted wholly or in part for it. (3) If any valuable or necessary constituent or ingredient has been wholly or in part abstracted...

Laws of the State of New York, เล่มที่ 1

New York (State) - 1881 - 1058 หน้า
...below the professed standard under •which it is sold. B. — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so ibl(L as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper...

Manual for the Use of the Boards of Health and Overseers of the Poor of ...

Massachusetts, Massachusetts. State Board of Health, Lunacy, and Charity - 1882 - 182 หน้า
...standard under which it is sold : (6.) In the case of food, — (1.) If any substance or substances have been mixed with it so as to reduce, or lower,...substances have been substituted wholly or in part for it; (3.) If any valuable constituent has been wholly or in part abstracted from it; (4.) If it is an...




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